Hey everyone, it’s me again, Bethany, welcome to our recipe website. Today, I’m gonna show you how to prepare a special dish, korean spicy chicken stew. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Korean Spicy Chicken Stew is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Korean Spicy Chicken Stew is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have korean spicy chicken stew using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Korean Spicy Chicken Stew:

1. Make ready Half organic chicken, splited
2. Prepare 1 onion
3. Get 1 carrot
4. Prepare 2 cups squash of your choice
5. Take 2 king oyster mushroom or 1 cup any mushroom
6. Make ready 10 frozen cylinder shaped rice cake
7. Prepare 2 potatoes or 1 sweet potato
8. Take 2 Tsp Korean hot pepper flakes
9. Make ready 1 Tsp gochujang
10. Prepare 1 Tsp organic tamari sauce
11. Get 1 Tsp Honey or brown rice syrup
12. Prepare 1 Tsp olive oil
13. Take 1 Tsp garlic paste
14. Make ready 1/4 tsp black pepper
15. Make ready 2 scallions

Steps to make Korean Spicy Chicken Stew:

1. Browning chicken pieces (bone in for flavors) in Olive oil for 3 minutes on both sides. This step would reduce the gamey taste in chicken and also would enhance the aroma.
2. Add diced potatoes, carrots, squash and rice cake. Keep stir fry for about 2 more minutes.
3. Pour in hot water to cover just everything. Add sliced mushroom at this point. Stir in theseasoning paste.Bring it to a boil and reduce it to simmer for 10-15 minutes depending on how large the pieces are. Stir and check the doneness at every few minutes. Making sure the sauce is not drying up if leaving the pot without a lid.
4. Adjust seasoning if needed. crack in black pepper and drop the minced scallions right before turning off the heat. Serve with rice or bread.

So that is going to wrap this up for this exceptional food korean spicy chicken stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to korean spicy chicken stew cooking. Go on get cooking!