Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sardines sambal. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Sardines Sambal is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Sardines Sambal is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sardines sambal using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sardines Sambal:

1. Make ready 1 can Sardines tomato sauce in
2. Prepare 1 onion large , sliced
3. Get 4 garlic pips of crushed and cut fine
4. Make ready 1 inch ginger , cut fine
5. Take 1 green chili sliced
6. Get 3 chili padi  (bird's eye )  smashed
7. Prepare 1 tsp belachan
8. Take 2 potatoes medium sized peeled and diced
9. Prepare 1 large wedged tomato ,
10. Prepare salt
11. Get oil

Instructions to make Sardines Sambal:

1. Heat a wok and fry the diced potatoes to light brown. Dish out and set a side.
2. In the same wok, add garlic and ginger and fry till fragrant. Add sliced onions and both chilies. Cook till onion wilts. Add belachan combine it in well. When your kitchen is filled with a delicious aroma, add the entire content of the canned sardine, fried potatoes and wedged tomatoes. Stir gently as to not break the fish too much. Add salt. Cook for 10 minutes and turn heat off.
3. Serve with hot rice and stir fried vegetable. It can also be eaten with bread for breakfast, with thosai, chapati etc.
4. Before cooking, my mother used to take the fish out of the can and split them open removing the bones and other contents. You can do this too, but I like everything the can offers so my entire fish goes in. I do split the fish while its in the wok though.
5. For an extra umph, once dished out squeeze some lime juice over the dish.

So that is going to wrap this up with this exceptional food sardines sambal recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to sardines sambal cooking. Go on get cooking!