Hello everybody, it is me, Connelly, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, simple! japanese restaurant-style beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few components. You can cook simple! japanese restaurant-style beef stroganoff using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Simple! Japanese Restaurant-style Beef Stroganoff:

1. Get 200 grams Thinly sliced beef strips (offcuts or thigh meat also works)
2. Get 200 grams Sliced onions
3. Prepare 60 grams Ketchup
4. Make ready 1/4 tsp Coarsely ground pepper
5. Prepare 1/2 tsp Nutmeg (powdered)
6. Take 1 pinch Finely chopped parsley
7. Take 10 ml Coffee cream (or fresh cream)
8. Make ready 1 tbsp Vegetable oil

Instructions to make Simple! Japanese Restaurant-style Beef Stroganoff:

1. Heat vegetable oil in a pan. Add the beef and onions to saute.
2. Add the nutmeg and ground pepper and continuing cooking until aromatic.
3. Add the tomato ketchup and continue to fry until the ingredients come together.
4. Serve on a heated plate. Top with the creamer and finely-chopped parsley, and it's done.

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