Hello everybody, it is Sophie, welcome to my recipe website. Today, I’m gonna show you how to make a special dish, spicy mackerel / sambal mackerel. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spicy Mackerel / Sambal Mackerel is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Spicy Mackerel / Sambal Mackerel is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook spicy mackerel / sambal mackerel using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Spicy Mackerel / Sambal Mackerel:

1. Prepare 3 tbsp oil
2. Get 2 mackerel fillet cut into 8 pieces
3. Take 1 large sweet onion
4. Take 3 tbsp spicy sauce /sambal sauce or oelek
5. Prepare 1 tbsp light soy sauce
6. Make ready 2 tbsp brown sugar
7. Get 1 lime juice

Instructions to make Spicy Mackerel / Sambal Mackerel:

1. With oil pan fried onion and mackerel fillet season with salt till onion are brown and fish is crispy and cooked then add 2 tbsp of LG's spicy sauce / sambal sauce or any store bought sambal oelek - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
2. Add 1 tbsp of light soy sauce and 2tbsp of brown sugar and mix well then gently coat the mackerel then sprinkle some fresh lime juice and enjoy

So that is going to wrap this up with this special food spicy mackerel / sambal mackerel recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to spicy mackerel / sambal mackerel cooking. Go on get cooking!