Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, spicy shrimp rice / sambal nasi udang. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Shrimp Rice / Sambal Nasi Udang is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Spicy Shrimp Rice / Sambal Nasi Udang is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have spicy shrimp rice / sambal nasi udang using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy Shrimp Rice / Sambal Nasi Udang:

1. Take 1/2 tbsp oil
2. Get 1 cup onion
3. Make ready 1 small carrot grated
4. Get 2 cup leftover or cooked white rice
5. Take 1 cup deveined shrimp / prawn
6. Take 1 tsp sugar
7. Make ready garnish
8. Prepare 1 tbsp spring onion and onion ring
9. Make ready SPICY SAUCE (SAMBAL SAUCE )or any sambal oelek
10. Make ready 3 tbsp spicy sauce (sambal sauce)
11. Prepare 1 tsp soy sauce

Steps to make Spicy Shrimp Rice / Sambal Nasi Udang:

1. FOR THE SPICY SAUCE (SAMBAL SAUCE) PLEASE VIEW ATTACHMENTS BELOW - - https://cookpad.com/us/recipes/333646-spicy-sauce-sambal-sauce
2. Used leftover white rice or cooked rice then set aside
3. in pan with oil brown onion and carrot then add prawn sautee for 2 minute then add sambal sauce with light soy sauce and sugar sautee for another 1 minute
4. Add cooked white rice and stir fry all in a pan for another 3 minute to mix well then off heat and serve

So that is going to wrap it up for this special food spicy shrimp rice / sambal nasi udang recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to spicy shrimp rice / sambal nasi udang cooking. Go on get cooking!