Hello everybody, it’s Carrillo, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, thai red curry with chicken. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Thai Red Curry With Chicken is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look fantastic. Thai Red Curry With Chicken is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook thai red curry with chicken using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Thai Red Curry With Chicken:

1. Prepare cubed chicken breast
2. Take sliced red bell peppers
3. Prepare red curry paste
4. Prepare coconut milk
5. Prepare fish sauce
6. Prepare rice vinegar
7. Get Thai basil leaves

Steps to make Thai Red Curry With Chicken:

1. Bring coconut milk to a boil in a large pot over high heat, stirring frequently.
2. Just before boiling add the curry paste and stir to blend.
3. Add the chicken, red bell peppers, fish sauce, vinegar, and Thai basil. Boil until chicken is cooked through, about 10 minutes.
4. Serve over jasmine rice and enjoy!

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