Hey everyone, it is Carrillo, welcome to my recipe website. Today, we’re going to make a distinctive dish, mochi in abura-age (thin fried tofu). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mochi in Abura-age (Thin Fried Tofu) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Mochi in Abura-age (Thin Fried Tofu) is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mochi in abura-age (thin fried tofu) using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mochi in Abura-age (Thin Fried Tofu):

1. Take 3-4 Abura-age (Thin Fried Tofu)
2. Prepare 3-4 Mochi (Rice Cakes)
3. Take <Soup>
4. Prepare 2 tablespoons Sake (Rice wine)
5. Get 1 cup Dashi Stock *1 cup Water and 1/2 teaspoon Dashi Powder
6. Take 1 tablespoon Soy Sauce
7. Get 1 tablespoons Mirin *OR 1 teaspoon Sugar

Step by Step to make Mochi in Abura-age (Thin Fried Tofu):

1. Wrap Abura-age with paper towel and heat in microwave for 30 seconds. Then press it to remove excess oil if required.
2. *Note: This process is optional, but the heat softens Abura-age and next process will be easier. If you don’t have the microwave, soak in hot water is alternative option. Dry with paper towel.
3. Cut each Abura-age in half, carefully open and make bags. Place 1/2 piece Mochi in a bag and secure with a toothpick. *Note: Today I tied with Kanpyo.
4. Repeat with remaining Abura-age and Mochi, and make 6 to 8 bags.
5. Place all the soup ingredients in a saucepan and bring to the boil over medium heat.
6. Once the soup starts boiling, gently place the Abura-age bags in the sauce, cook for 5 to 10 minutes or until Mochi is soft.
7. *Note: You can cook these Mochi Aura-age bags in the soup of your choice, such as Miso Soup.

So that is going to wrap it up with this exceptional food mochi in abura-age (thin fried tofu) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to mochi in abura-age (thin fried tofu) cooking. Go on get cooking!