Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef fry - home style. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Fry - Home Style is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Beef Fry - Home Style is something which I’ve loved my whole life. They’re fine and they look wonderful.

Beef, chilli powder, coriander powder, pepper powder, Garamasala, curry leaves, Ginger garlic paste, green chilli, salt , cocount oil. This Kerala style beef fry / Beef Ularthiyathu is an easy and delicious appetizer or a great side-dish with rice. Beef Varattiyathu is one of the favorite dishes of Malayalees.

To get started with this recipe, we have to prepare a few ingredients. You can have beef fry - home style using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Beef Fry - Home Style:

1. Prepare 400 Grams Beef Cubes
2. Prepare 1/2 Cup Shallots , sliced
3. Make ready 3 Tablespoons Garlic , sliced
4. Prepare 6 Chillies Round red dry
5. Make ready 2 Teaspoons Masala Meat
6. Make ready 1/2 Teaspoon Pepper
7. Prepare 1 Sprig Curry Leaves
8. Take 4 Tablespoons Oil
9. Take To Taste Salt

This is a popular dish in Kerala very much savored during family gatherings and functions. It is unique and special, with fried coconut pieces and black pepper increasing the taste and aroma of the dish. The marinade isn't as much about soaking the beef in a lot of liquid or adding a bunch of different flavorings like you may be used to. It's about giving the beef an extra juicy texture.

Steps to make Beef Fry - Home Style:

1. Marinate the beef with the Meat Masala and add salt. Keep it aside for 5 minutes. Transfer the marinated beef to a pressure cooker. Cook it for 15-20 minutes in medium-low flame.
2. Heat the pan and add oil. Add shallots, garlic and chillies to the pan and saute it. Add cooked beef to pan, sprinkle the pepper. When fried, remove from flame and garnish with curry leaves.
3. It can be served along with chapathi and onion chilli salad.

Have you ever tried to make. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will be Fully understand the limitations as I cook at home too occasionally. Just use the wok shovel (wok ladle) to flip the morsel of food will do. Beef - As with all stir fries, this cooks very quickly so you need to use a decent cut of beef for it.

So that’s going to wrap it up with this exceptional food beef fry - home style recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to beef fry - home style cooking. Go on get cooking!