Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spaghetti alfredo w baby bellas w sauteed garlic & onions. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is one of the most favored of recent viral foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook spaghetti alfredo w baby bellas w sauteed garlic & onions using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Get 1 lb. baby portabella mushrooms(chopped)
2. Take 1 yellow onion (minced)
3. Make ready 2-3 sm.garlic cloves
4. Take 1 lb. Spaghetti
5. Prepare extra virgin olive oil
6. Make ready 2-3 shakes soy (kikkmon)(optional)
7. Take Kosher salt

Instructions to make Spaghetti Alfredo w Baby Bellas w sauteed garlic & onions:

1. Add Olive oil to cast iron skillet, add onion and, garlic to a chopper and, mince then, clean and, chop mushrooms and, set aside.
2. Add water to a med. pot and, add a nice amount of kosher salt and, let boil add pasta.
3. While that's cooking, heat skillet with olive oil but, not too hot add garlic, onions, mushrooms then, sautee till translucent, add a little soy, taste then, take off heat.
4. Make sure pasta is a aldente drain, save some of the pasta water add pasta, to mushroom mixture then add Alfredo mix well and enjoy.

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