Hello everybody, it’s me, Connelly, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, easter pie. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Easter Pie is one of the most well liked of current viral foods on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. Easter Pie is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have easter pie using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easter Pie:

1. Make ready unsweetened coconut, flakes or shreds
2. Get coconut oil
3. Prepare coconut cream
4. Get Coconut cream
5. Get pure maple syrup
6. Get candied papaya
7. Get flaky puff pastry (40 cm and 20 cm)
8. Get milk, to brush on top

Instructions to make Easter Pie:

1. To make filling: Add coconut flakes, coconut oil, coconut cream and maple syrup to a blender or food processor. Blend until you get a wet and sticky mixture, with smaller, just slightly noticeable coconut pieces. Mix in candid papaya.
2. Take a round baking dish, lined it with baking paper. Then take the pastry of 40 cm (16 inches) diameter and line the baking dish.
3. Fill it will coconut mixture. level it nicely.
4. Finally, take the puff pastry of 20 cm (8 inches) and close the pie, folding the edges of the basic disk.
5. Brush the top with milk.
6. Put in oven and bake at 180°(350F) for 40-50 minutes.

So that’s going to wrap this up with this exceptional food easter pie recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to easter pie cooking. Go on get cooking!