Hey everyone, it is Carrillo, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chunky guinness beef stew. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chunky Guinness Beef Stew is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Chunky Guinness Beef Stew is something which I’ve loved my whole life. They’re fine and they look wonderful.

Rich Irish beef stew, made with the unmistakable flavors of Guinness and coffee, makes this the most savory and mouthwatering comfort food you'll ever However, this Irish beef stew with Guinness beer and coffee really takes the cake. The Guinness and coffee flavors meld perfectly to give way to a. Beer, beef, and bacon add deep, complex flavors to this Irish-inspired stew that's at its best when served with mashed potatoes.

To begin with this particular recipe, we must first prepare a few components. You can have chunky guinness beef stew using 11 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chunky Guinness Beef Stew:

1. Take 750 grams Stewing Beef
2. Take 400 ml Guinness
3. Get 1 1/2 medium Brown Onions
4. Take 500 grams Carrot
5. Prepare 500 grams Swede
6. Prepare 1 clove Garlic
7. Make ready 2 Leaves of Bay
8. Get 1 Beef Stock Cube
9. Make ready 1 1/2 tbsp Flour
10. Get 3 Beef Rib Bones (optional)
11. Take 1 Salt and pepper to taste

The bursting complex flavors of this stew will truly melt in your mouth. This beef stew makes great leftovers! Cool and store in the fridge for up to five days. The best recipe I've made in the instapot.

Steps to make Chunky Guinness Beef Stew:

1. Dice stewing beef to approx 1 inch cubes, then coat with flour. Fry the beef for a short while to sear, then set aside.
2. Dice carrot and swede into approx 1 inch cubes and set aside. (nice and chunky)
3. Cut onion into quarters, set aside.
4. Smash garlic clove and chop finely.
5. Mix all the aforementioned ingredients together into your slow cooker (add bones now if you have them)
6. Pour over Guinness, then add your crumbled stock cube and bay leaves.
7. Set slow cooker to HIGH, and leave for 1 hour.
8. Once the hour has elapsed, give it a good stir and reduce heat to MEDIUM. Cook for a further 6-8 hours.
9. Although not essential, stir occasionally. Check its consistency, add additional flour at 1 hour before serving. And then, sErVe!

Trial and error on getting the veggie sizes right- need to be chunky. Beef Tongue Stew by A Day in the Life on the Farm. Chunky Beef and Vegetable Soup by. Coming back to the stew itself. It freezes well, so you can eat some and freeze a batch for quick midweek meal.

So that is going to wrap this up with this exceptional food chunky guinness beef stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to chunky guinness beef stew cooking. Go on get cooking!