Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, walk charred beef. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Walk Charred Beef is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Walk Charred Beef is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have walk charred beef using 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Walk Charred Beef:

1. Take Charred Beef
2. Get 1 1/2 lb beef tenderloin, thinly sliced
3. Make ready 1/4 lb portobello mushrooms, chunked
4. Prepare 1/2 green bell pepper, chunked
5. Make ready 1/2 red bell pepper, chunked
6. Take 1/2 yellow onion, chunked
7. Prepare 1 dried red chilli pepper
8. Prepare 1/2 tsp garlic, minced
9. Take Marinade
10. Make ready 1 tbsp soy sauce
11. Get 2 tbsp sugar
12. Get 3 tbsp oyster sauce
13. Prepare 2 tsp sesame oil
14. Take 4 tbsp water
15. Get Kung Pao Sauce
16. Take 3 tbsp soy sauce
17. Take 1 tsp hoisin sauce
18. Get 1 tsp oyster sauce
19. Prepare 1 tsp ketchup
20. Make ready 2 tbsp sugar
21. Make ready 1/2 tsp granulated garlic
22. Take 1/2 tsp white pepper
23. Get 3 tbsp water

Steps to make Walk Charred Beef:

1. Mix all ingredients for Marinade and set aside
2. Mix all ingredients for Kung Pao Sauce and set aside
3. Thinly slice beef filet and add marinade. Marinate for 1 hour
4. Heat sesame oil in a very hot wok. Cook peppers and onions
5. Remove the cooked peppers and onions from the wok and set aside
6. Add a little more sesame oil and cook mushrooms. When the mushrooms are half way through cooking add the garlic and dried chilli pepper
7. When the mushrooms are cooked return the peppers and onions, and add half of the Kung Pao Sauce. Remove vegetables from wok and set aside to keep warm
8. Working in batches cook the beef
9. When all the beef is cooked return it to the wok, and add the remaining half of the Kung Pao Sauce
10. Return the vegetables to the wok and heat everything through

So that’s going to wrap it up for this special food walk charred beef recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to walk charred beef cooking. Go on get cooking!