Hello everybody, it is me, Connelly, welcome to our recipe site. Today, I will show you a way to prepare a special dish, honey oat loaf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Honey Oat Loaf is one of the most well liked of recent viral meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Honey Oat Loaf is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have honey oat loaf using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Honey Oat Loaf:
- Get Dry
- Take 190 g bread flour
- Take 20 g oats
- Get 10 g butter
- Get Wet
- Make ready 3/4 teaspoon yeast
- Get 3/4 cup warm water
- Prepare Flavorings
- Get 1 tbsp honey
- Prepare 1/2 teaspoon cinnamon
- Take 1/2 teaspoon salt
Steps to make Honey Oat Loaf:
- Mix the wet ingredients, the flavorings and the oats in a bowl
- Slowly add in the flour, kneading with a spatula or wooden spoon.
- Start to knead with your hands, be careful, it will be sticky. Don’t add extra flour, the oats will absorb the liquid and make it more firm.
- Put back in the bowl and let it proof with a damp cloth on top for 20mins.
- After 20 mins, punch the dough and knead it for one minute.
- Let it rise in your loaf tin for 20 more minutes.
- Bake it in a preheated oven at 350f or 170c for 25 minutes.
- Once baked, let it rest for an hour and enjoy!
So that’s going to wrap it up for this special food honey oat loaf recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to honey oat loaf cooking. Go on get cooking!
