Hello everybody, it’s me again, Bethany, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, stir-fried pork mince & cabbage with spicy miso sauce. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook stir-fried pork mince & cabbage with spicy miso sauce using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Get 1/2 Cabbage *about 500g
2. Make ready 500 g Pork Mince
3. Take 1 small piece Ginger *grated or finely chopped
4. Prepare 1 tablespoon Oil
5. Prepare 1 teaspoon Potato Starch Flour *mixed with 2 teaspoons Water
6. Prepare Toasted Sesame Seeds
7. Take 1 Spring Onion *finely chopped
8. Get Shichimi (Japanese Chilli Spice Mix) *optional
9. Prepare <Sauce>
10. Make ready 3 tablespoons Miso *add extra 1 tablespoon if required
11. Make ready 1 tablespoon Soy Sauce
12. Take 2 tablespoons Sake (Rice Wine) OR Water
13. Make ready 2 tablespoons Mirin
14. Get 2 tablespoons Sugar
15. Prepare 1 teaspoon Sesame Oil *for flavour, optional
16. Get 1 tablespoon Toban Djan (Chili Bean Sauce)

Step by Step to make Stir-fried Pork Mince & Cabbage with Spicy Miso Sauce:

1. Make sauce by mixing all the sauce ingredients in a bowl. Taste the sauce and add extra Miso or Soy Sauce if required, depending on the saltiness of Miso you use.
2. Cut Cabbage leaves into 3cm pieces.
3. Heat Oil in a large frying pan of wok over the high heat, cook Pork Mince and Ginger. When Pork changed colour, add Cabbage and cook, stirring, until Cabbage is softened.
4. Add the sauce and mix to combine. Slightly lower the heat and keep cooking for 1-2 minutes, and there should be quite a bit of liquid in the pan. Add the starch mixture to the liquid and mix well until thickens.
5. Sprinkle some Toasted Sesame Seeds, Spring Onion and/or Shichimi (Japanese Chilli Spice Mix), and enjoy with freshly cooked rice.

So that is going to wrap it up for this exceptional food stir-fried pork mince & cabbage with spicy miso sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to stir-fried pork mince & cabbage with spicy miso sauce cooking. Go on get cooking!