Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, stir fry beef with spring onions and tofu recipe (life's canvas). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas) is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stir fry beef with spring onions and tofu recipe (life's canvas) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Prepare Stir Fry Beef With Spring Onions
2. Prepare 1 pack beef tenderloin (300 - 350g)
3. Make ready Some spring onions (cut about 4cm long)
4. Take Marinade for the beef
5. Make ready 1 tbsp light soya sauce
6. Make ready 1 tbsp oyster sauce
7. Make ready 1 tbsp shaoxing wine or Chinese cooking wine
8. Prepare 1 tbsp cornflour
9. Make ready 1 tbsp cooking oil
10. Prepare 1 tsp sugar
11. Prepare 1 tsp sesame oil
12. Take Pan-fry Tofu
13. Get 1 piece firm Tofu (cut into square pieces)
14. Get Some mayonnaise
15. Prepare Creation of Miffy Rabbit
16. Take Some cooked rice
17. Take 2 Perilla leaves or seaweed

Step by Step to make Stir Fry Beef With Spring Onions and Tofu Recipe (Life's Canvas):

1. Marinade the slice beef with the marinade given as per above. Set aside for 1 hour in the fridge.
2. Heat 1 tbsp of oil on medium heat pan, stir fry the spring onions until fragrant. Add in the marinated beef and stir-fry till cooked.
3. Add some oil, pan-fried the firm tofu. Cook till slightly browned.
4. Create Miffy by using some cooked rice to mould the head, ears, hands and legs. The body of the cooked rice wrapped it in the Perilla leaf. Similarly, wrapped 2 portions of rice with cut Perilla leaf as the arms. Create the painting brush with a tube shape cooked rice wrapped in seaweed and a triangle head cooked rice. Add seaweed as features.
5. Assemble the dish by placing the beef and tofu in the plating as above. Use mayonnaise to draw a Miffy rabbit on the tofu.
6. #mycookbook (Week 17)

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