Recipe of Favorite Crab in Hot Chili Sauce (Saus Padang)

Abbie Pearson   08/04/2020 14:12

Crab in Hot Chili Sauce (Saus Padang)
Crab in Hot Chili Sauce (Saus Padang)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crab in hot chili sauce (saus padang). One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Crab in Hot Chili Sauce (Saus Padang) is one of the most popular of current viral foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Crab in Hot Chili Sauce (Saus Padang) is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook crab in hot chili sauce (saus padang) using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Crab in Hot Chili Sauce (Saus Padang):
  1. Make ready 3 large fresh crab spawn
  2. Make ready 1 cup lemon juice
  3. Prepare 2 tbsp milled challott
  4. Make ready 1 tbsp milled garlic
  5. Prepare 1/2 tbsp milled ginger
  6. Take 3 tbsp milled red pepper
  7. Prepare 3 citrus
  8. Get 1 medium onion, chopped
  9. Get 2 stick leeks
  10. Prepare 1 tbsp cooking oil
  11. Prepare 1 cup warm water
  12. Make ready salt
  13. Prepare pepper
  14. Make ready white sugar
Instructions to make Crab in Hot Chili Sauce (Saus Padang):
  1. First of all, clean the crabs and split into two parts. (I ask the seller to do it, so I don't need to mess up the kitchen.) Pour the lemon juice over the crabs and put a side.
  2. Take a clean bowl and mix well all the milled ingredients.
  3. Prepare a large pan (or whatever large enough for all the crab), add cooking oil. Saute the milled mixture, stir until fragrance. Then, add torn citrus leaves and chopped onion. Mix well.
  4. If all the ingredients has cook, add warm water, salt, pepper, white sugar and leave it into boild. (Don't forget to taste it and customize to yours.)
  5. Then add the crabs into the pan, leave the lemon juice.
  6. Cook until the crabs turn into red.
  7. Add the slice of stick leeks. And stir well.

So that’s going to wrap this up with this special food crab in hot chili sauce (saus padang) recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to crab in hot chili sauce (saus padang) cooking. Go on get cooking!

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