Easiest Way to Make Ultimate Chicken In Dijon Mustard Sauce
Anthony Cook 23/04/2020 11:48
Chicken In Dijon Mustard Sauce
Hey everyone, it is Kayley, welcome to my recipe website. Today, I will show you a way to make a special dish, chicken in dijon mustard sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Chicken In Dijon Mustard Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chicken In Dijon Mustard Sauce is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken in dijon mustard sauce using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken In Dijon Mustard Sauce:
Step by Step to make Chicken In Dijon Mustard Sauce:
Add a Tbsp of Olive Oil to a large skillet and heat to Medium Heat. Add Yellow Mustard Seeds, stir around, and cover. Allow to cook until you start to hear the seeds popping. Remove from heat and wait about a minute until all popping stops. Transfer Mustard Seeds to a small bowl, set aside.
In the same skillet, add another 1 or 2 Tbsp of Olive Oil and heat to Medium Heat again. Add Chicken Thighs to pan. Sprinkle with Salt and Pepper. Cook about 4-5 minutes per side, or until browned and cooked thoroughly. Transfer to a plate or bowl and set aside.
Add Garlic to pan and cook for about a minute. Add in Heavy Whipping Cream and Chicken Broth. Cook for 4 Minutes, stirring occasionally.
Add Dijon Mustard, Toasted Mustard Seeds, Thyme, Salt, and Pepper. Stir, and cook for another few minutes or until it thickens. Taste for seasoning. Return the Chicken Thighs to the pan and cook until chicken is hot again.
Serve and Enjoy!
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