Hello everybody, it is Griffin, welcome to our recipe website. Today, we’re going to make a special dish, no bake swiss roll. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

No bake Swiss Roll is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. No bake Swiss Roll is something that I have loved my entire life.

WELCOME TO YUMMY FOOD & FASHION. TODAYS RECIPE IS No Bake Swiss Roll Recipe No Bake Chocolate Swiss Roll Recipe Who says you need an oven to make a fancy.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook no bake swiss roll using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make No bake Swiss Roll:

1. Make ready Marie biscuit (grind it in fine powder)
2. Take Dry coconut (grated)
3. Prepare Condensed milk
4. Prepare Cocoa powder
5. Prepare Sugar syrup
6. Prepare Butter
7. Get Milk (or as per need)

The cake cools in the rolled up shape. It can cool at room temperature or in the refrigerator. Roll the cake: As the cake bakes, place a piece of parchment paper (larger than the cake) or a thin kitchen towel flat on the counter. TODAYS RECIPE IS No Bake Swiss Roll Recipe

Instructions to make No bake Swiss Roll:

1. In a bowl, combine Marie biscuit powder, butter, sugar syrup mix then well.
2. Then add cocoa powder in it, mix and by adding milk make soft dough of it.
3. Now in another bowl, combine grated coconut, butter and condensed milk and mix it well.
4. Now grease aluminium foil, put prepared dough on it and make big chapati of it.
5. Now spread prepared stuffing over it and with the help of aluminium foil tightly roll the mixture spreader chapati like a cylinder.
6. Keep it in fridge for 3-4 hours and allow it set.
7. Then take it out of the fridge and cut it like discs.
8. Your no bake swiss roll is ready.

Chocolate Swiss Roll is a rich & chocolaty dessert, a rewarding treat for chocolate lovers. It's a tender chocolate sponge cake. This is a quick and easy cake rolls recipe which can be made using leftover cake crumbles. This rolls are not only delicious to eat but so pretty to look at. Similar Recipes, Custard Tart Apple Pie Pineapple Pie Oreo Tart Lemon Curd Tart Paneer Tart Chocolate Fruit Tart.

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