Hey everyone, it is Kayley, welcome to my recipe website. Today, I’m gonna show you how to make a distinctive dish, stir-fried pork & cabbage. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Stir-fried Pork & Cabbage is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Stir-fried Pork & Cabbage is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have stir-fried pork & cabbage using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stir-fried Pork & Cabbage:

1. Make ready 400 g Pork *thinly sliced
2. Take 1 pinch Salt
3. Prepare 1 tablespoon Soy Sauce
4. Take 1 tablespoon Sake (Rice Wine)
5. Make ready 2-3 tablespoons Potato Starch Flour
6. Take 2 tablespoons Oil
7. Make ready 1 clove Garlic *finely chopped
8. Prepare 1/4 Cabbage *400 to 500g
9. Take 1-2 Green Sweet Chilli *OR other vegetables of your choice
10. Make ready <Sauce>
11. Take 1 tablespoon Sugar
12. Take 1 tablespoon Soy Sauce
13. Prepare 2 tablespoons Miso *red type OR white type
14. Get 2 tablespoons Sake (Rice Wine)
15. Make ready 1 teaspoon Sesame Oil
16. Take 1-2 teaspoons Toban Djan (Chili Bean Sauce)

Instructions to make Stir-fried Pork & Cabbage:

1. Place thinly sliced Pork in a bowl, add 1 pinch Salt, Soy Sauce and Sake, massage, then set aside.
2. Combine all the sauce ingredients in a small bowl, taste it, and alter the flavour to suit your taste. You may wish to add more Toban Djan (Chilli Bean Sauce) or more Sugar.
3. Prepare vegetables. Cut them into the size that is easy to eat.
4. Add Potato Starch Flour to the pork and massage. You DO NOT need to coat every single slice.
5. Add Oil to a hot wok or large frying pan over high heat, cook the pork, stirring. Once cooked, transfer to a plate.
6. Cook Cabbage, Garlic and other vegetables, stirring and tossing. Adding 2 to 3 tablespoons Water will help to cook quickly.
7. When the vegetables are almost cooked, return the pork, add the sauce, and cook until all combined well. Enjoy with freshly cooked Rice.

So that is going to wrap this up with this exceptional food stir-fried pork & cabbage recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to stir-fried pork & cabbage cooking. Go on get cooking!