Hello everybody, it’s me again, Bethany, welcome to my recipe site. Today, I will show you a way to make a special dish, beef tips with rice and gravy. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Tips with Rice and Gravy is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Beef Tips with Rice and Gravy is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beef tips with rice and gravy using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Beef Tips with Rice and Gravy:

1. Make ready 1 pound Sirloin Round Steak or
2. Prepare 3 cups Beef Broth
3. Take 1 number Onion , chopped
4. Prepare 1 tablespoon Butter
5. Prepare 2 tablespoons Corn Starch
6. Get 3 tablespoons Water
7. Get 2 cups Rice

Steps to make Beef Tips with Rice and Gravy:

1. Cut beef into 1-inch cubes
2. Place medium sauce pot over medium heat and add the butter.
3. Add beef and onions, stirring constantly until the meat is lightly brown.
4. Add beef broth and bring to a boil. Cover, reduce heat, and simmer for about an hour.
5. In a small bowl, mix the cornstarch and cold water, stirring until it's all liquid.
6. Slowly add the cornstarch to the beef and broth, stirring constantly. Cook for a few minutes longer to thicken the gravy. If you need to thicken it more, try just a half bath of the cornstarch and water mixture at a time.
7. Prepare the rice by boiling 4 cups of water and 2 tablespoons of butter to 2 cups of rice. Once boiling, reduce heat and let it simmer until most of the water has been absorbed.
8. Serve the beef tips and gravy over the rice.

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