Recipe of Award-winning Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Lelia Kelly 31/03/2020 06:51
Chicken w/ Easy Roasted Bell Pepper Cream Sauce
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken w/ easy roasted bell pepper cream sauce. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chicken w/ Easy Roasted Bell Pepper Cream Sauce is one of the most well liked of recent viral foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Chicken w/ Easy Roasted Bell Pepper Cream Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook chicken w/ easy roasted bell pepper cream sauce using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Take 32 oz cream of chicken soup
Make ready 4 boneless, skinless chicken breast
Take 2 roasted red bell peppers
Make ready 1 roasted serrano pepper
Get 1/2 C red wine vinegar
Make ready 1 1/2 t fresh thyme
Make ready 1 pinch sugar
Take 2 cloves garlic; smashed
Make ready 1 large pinch kosher salt & black pepper
Step by Step to make Chicken w/ Easy Roasted Bell Pepper Cream Sauce:
Puree bell peppers, serrano, vinegar, thyme, sugar, salt, and pepper together.
Fold pepper puree into cream of chicken soup. Place chicken breasts in a casserole dish and pour sauce atop.
Cover and bake at 350° for approximately 1 hour or until chicken is fully cooked.
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