Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, slow cooker pot roast. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Slow Cooker Pot Roast is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Slow Cooker Pot Roast is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook slow cooker pot roast using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Pot Roast:

1. Get 4 lb chuck roast
2. Prepare 1 can beef broth
3. Prepare 1 envelope onion soup mix
4. Get 4 medium carrots, cut into 2 inch pieces
5. Make ready 1 chopped onion
6. Make ready 2 celery stalks, chopped
7. Prepare 1 garlic, chopped
8. Prepare 2 bay leaves
9. Prepare 6 medium yukon gold potatoes, cut into 2 inch pieces
10. Prepare salt and pepper

Step by Step to make Slow Cooker Pot Roast:

1. Pat roast dry with paper towels, season with salt and pepper, sear meat on all sides.
2. Put veggies in slow cooker, place roast on top, sprinkle with soup mix, pour broth over meat, add bay leaves, put lid on.
3. Cook on high for 3 and a half hours or low for 7 hours, your all done when meat falls apart.

So that is going to wrap it up with this exceptional food slow cooker pot roast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to slow cooker pot roast cooking. Go on get cooking!