Hello everybody, it’s Griffin, welcome to our recipe site. Today, I will show you a way to make a special dish, beef tapa. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef Tapa is one of the most well liked of recent viral meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Beef Tapa is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have beef tapa using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Beef Tapa:

1. Prepare 3 1/2 tbsp vinegar
2. Take 1 tbsp salt
3. Make ready 7 tbsp white/brown sugar
4. Prepare 1 tsp ground blackpeper
5. Make ready 1 head garlic, minced
6. Make ready 1 cooking oil for frying
7. Prepare 1/2 cup soy sauce
8. Prepare 1 lb beef sirloin/ thin sliced

Step by Step to make Beef Tapa:

1. Combine in a container all ingredients. Stir well.
2. After mixing all the ingredients, place the beef meat in a container or ziplock bag.
3. Cover and refrigerate the marinade for a minimum of 12 hours or overnight.
4. Fry until brown.
5. Serve with sunny side eggs and plain rice or garlic fried rice.
6. Enjoy.

So that’s going to wrap this up for this special food beef tapa recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef tapa cooking. Go on get cooking!