Steps to Make Ultimate Easy Chicken Pot Pie

Olivia Robertson   13/06/2020 17:00

Easy Chicken Pot Pie
Easy Chicken Pot Pie

Hey everyone, it’s Carrillo, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, easy chicken pot pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy Chicken Pot Pie is one of the most well liked of recent viral meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Chicken Pot Pie is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have easy chicken pot pie using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chicken Pot Pie:
  1. Make ready 2 chicken breasts; medium dice
  2. Make ready 1 package pie crusts
  3. Get 1 large yellow onion; medium dice
  4. Take 3 cloves garlic; minced
  5. Prepare 2 stalks celery; small dice
  6. Prepare 1 carrot; medium dice
  7. Get 1 T rosemary; minced
  8. Get 1 t thyme; minced
  9. Get 1/3 C white wine vinegar
  10. Take 12 oz roasted chicken gravy
  11. Make ready 1/2 bundle parsley; chiffonade
  12. Prepare 1 large pinch kosher salt and black pepper
Steps to make Easy Chicken Pot Pie:
  1. Let pie dough sit outside of fridge for 1 hour, or pie doigh will rip when unrolled, as shown. If it does rip you can press it together with your fingers or a rolling pin.
  2. Heat enough oil to cover the bottom of a large saute pan. Add chicken, celery, carrots, thyme, rosemary, salt, and pepper.
  3. Saute on medium-high heat until chicken is thoroughly cooked, about 5-8 minutes. Add garlic during last 30 seconds and saute until fragrant.
  4. Add vinegar. Reduce until dry. About 1-2 minutes.
  5. Add gravy. Bring to a simmer. Add parsley and stir.
  6. Line a pie tin with 1 layer of the dough. Add chicken filling. Top with other layer of dough and seal the outside with your fingers or a fork. Make a vent for steam in the center of the pie with a small paring knife.
  7. Bake at 425° for 30 minutes.
  8. Variations; Cardoons, shallot, red onion, sweet potatoes, turnips, butternut squash, rutabaga, parsnip, potatoes, paprika, habanero, bacon, oregano, marjoram, corn, zucchini, squash, scallions, leeks, ramps, cayenne, crushed pepper flakes, chives, basil, sage, lemon, lime, spinach, arugula, jalapeños, smoked paprika, applewood seasoning, dried ranch seasoning, dried onion soup mix, parmesan, pearl onions, beer, white wine, bourbon, white vinegar, apple cider vinegar, avocado, poblano, honey, roasted garlic, tomatoes, honey, white beans, dijon, tarragon, dill, asparagus, ginger

So that is going to wrap this up for this special food easy chicken pot pie recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to easy chicken pot pie cooking. Go on get cooking!

©2020 Best Recipes - All Rights Reserved