Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, udon noodles with grated daikon and beef. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Udon Noodles with Grated Daikon and Beef is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Udon Noodles with Grated Daikon and Beef is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook udon noodles with grated daikon and beef using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Udon Noodles with Grated Daikon and Beef:

1. Get 3 servings' worth Udon noodles
2. Get 200 grams Thinly sliced beef
3. Get 2 tbsp ◆Soy sauce
4. Make ready 2 tbsp ◆Hon-mirin
5. Take 1 tbsp ◆Sake
6. Prepare 1/2 tbsp ◆Sugar
7. Take 50 ml ◆Water
8. Prepare 1 as much (to taste) Grated daikon radish
9. Get 1 one serving about 100ml-120ml Mentsuyu and water

Step by Step to make Udon Noodles with Grated Daikon and Beef:

1. Dilute the mentsuyu to the strength listed for "warm broth" and chill.
2. In a pot, heat the ingredients marked ◆. Add the beef and break it up with chopsticks while cooking.
3. Once the beef is cooked, turn off the heat and leave as is to soak up the flavors (20-30 minutes).
4. Boil the udon according to the directions on the package. Cool in cold water and drain.
5. Fill the individual serving bowls with the udon, then top with the beef, grated daikon, and other toppings. Pour the chilled dipping sauce over the top and enjoy.

So that’s going to wrap this up for this exceptional food udon noodles with grated daikon and beef recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to udon noodles with grated daikon and beef cooking. Go on get cooking!