Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, crockpot barbacoa. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Crockpot Barbacoa is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Crockpot Barbacoa is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot Barbacoa:

1. Get 1.5 pound beef chuck roast
2. Prepare 2 potatoes
3. Take 4 cloves garlic
4. Take 1/2 onion
5. Prepare 1 packet Goya achote seasoning
6. Prepare 1 tsp garlic salt or to taste
7. Prepare to taste Chicken bullion
8. Take Water
9. Get 1 can red enchilada sauce
10. Take 1 can el pato spicy tomato sauce
11. Get 2 cleaned and seeded dried Pasilla chili pod

Steps to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap this up for this exceptional food crockpot barbacoa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to crockpot barbacoa cooking. Go on get cooking!