Hey everyone, it’s Carrillo, welcome to my recipe website. Today, we’re going to prepare a distinctive dish, portuguese chicken. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Portuguese Chicken is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Portuguese Chicken is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook portuguese chicken using 2 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Portuguese Chicken:

1. Take 3 pound whole chicken
2. Get Peri Peri sauce (We use Nando's hot sauce)

Step by Step to make Portuguese Chicken:

1. Cut along one side of backbone and split open chicken.
2. Flatten chicken legs and thighs by pushing down on them and insert metal skewers crosswise from one breast to the other at the top and one thigh to the other at the bottom.
3. Grease grill with Pam and then heat grill to 550 degrees.
4. Turn off 1 burner and put the other 2 burners on medium heat. Cook chicken on indirect heat (burner that has been turned off) for 20 minutes with breast side down.
5. Continue to cook on indirect heat for 20 minutes with breast side up.
6. Brush chicken with Peri Peri sauce and cook for 5 more minutes on each side (10 minutes total) on indirect heat. Then brush on more sauce and cook for 5 more minutes on each side (10 minutes total) on direct heat (burners that are on). Inner temperature of meat should be 165 degrees Fahrenheit when done.
7. Serve with more Peri Peri sauce for dipping and your favourite side dishes.
8. Enjoy!

So that’s going to wrap it up with this exceptional food portuguese chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to portuguese chicken cooking. Go on get cooking!