Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, lasagna soup - slow cooker. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lasagna Soup - Slow Cooker is one of the most well liked of current viral foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Lasagna Soup - Slow Cooker is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook lasagna soup - slow cooker using 20 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Lasagna Soup - Slow Cooker:

1. Get 1 tbsp. olive oil
2. Prepare 1 lb. ground beef (or ground turkey or Italian sausage)
3. Get 1 small yellow onion, diced
4. Take 4 cloves garlic, minced
5. Take 1 small bell pepper, diced
6. Make ready 2 cups sliced mushrooms (optional)
7. Make ready 1 can (28 oz.) no salt crushed tomatoes
8. Prepare 1 can (14.5 oz.) no salt diced tomatoes, undrained
9. Prepare 1 can (8 oz.) no salt tomato sauce
10. Get 4 cups unsalted chicken or vegetable broth
11. Take 2 tsp. brown sugar
12. Prepare 2 tsp. dried basil
13. Take 2 tsp. dried parsley
14. Take 1 tsp. Italian seasoning
15. Make ready 1 tsp. salt
16. Take 1/2 tsp. pepper
17. Get 2 cups pasta of choice
18. Take Ricotta cheese, for serving
19. Take Freshly shredded mozzarella cheese, for serving
20. Get Freshly shredded parmesan cheese, for serving

Step by Step to make Lasagna Soup - Slow Cooker:

1. Grease your slow cooker and set it aside.
2. Heat the oil in a large skillet over med-high heat. Add the beef and cook until brown throughout, breaking it up as you go. Drain the fat, then add it into the slow cooker.
3. Add all the additional ingredients EXCEPT for the pasta and cheeses.
4. Place the lid on and cook on low heat for 6-7 hours.
5. Once getting ready to serve, heat a large pot of water over high heat on the stove. Once it's come to a boil, cook the pasta according to the package directions. Then drain it and stir the pasta into the soup.
6. Taste and add any additional seasonings you think the soup needs, then serve immediately.
7. We like to top our bowls with some ricotta cheese mixed with a little mozzarella and parmesan. Some red chili flakes are good if you'd like a little spice.

So that’s going to wrap this up for this exceptional food lasagna soup - slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to lasagna soup - slow cooker cooking. Go on get cooking!