Recipe of Homemade Red Bean and Ground Beef Stew

Ann Parker   29/05/2020 19:27

Red Bean and Ground Beef Stew
Red Bean and Ground Beef Stew

Hello everybody, it is Griffin, welcome to my recipe site. Today, we’re going to make a special dish, red bean and ground beef stew. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Red Bean and Ground Beef Stew is one of the most well liked of recent viral meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Red Bean and Ground Beef Stew is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook red bean and ground beef stew using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Red Bean and Ground Beef Stew:
  1. Make ready 2 pound ground beef
  2. Get 15 ounces red beans
  3. Prepare 15 ounces diced tomatoes
  4. Get 1-1/2 pint beef broth
  5. Make ready 5 leaves bay leaf
  6. Make ready 1 cup sliced celery leaves included
  7. Prepare 1 cup diced onion
  8. Make ready 1/4 cup ground paprika
  9. Make ready 2 tablespoons maple syrup
  10. Make ready 2 tablespoons dijon mustard
  11. Take 1 teaspoon salt
  12. Prepare 1 teaspoon ground black pepper
  13. Take 2 teaspoon granulated garlic powder
  14. Prepare 3 tablespoons tomato paste concentrated
  15. Take 1/2 cup heat roasted pepper +1/4 cup juices
  16. Take To taste cayenne pepper
  17. Make ready To taste grated Parmesan cheese
  18. Get 2 tablespoons capers + 1 tablespoon juices
  19. Get 2 cups canned straw mushrooms drained
  20. Prepare 1/2 stick butter
Step by Step to make Red Bean and Ground Beef Stew:
  1. Slice the celery, onion, and mushrooms.
  2. Start browning your beef. Add the spices. Slice the heat roasted peppers. Add juices of peppers and capers, to ground beef.
  3. Add all the vegetables to the beef except beans.
  4. Take the beans and drain. Add to the vegetables. Simmer 15 minutes and add the tomatoes.
  5. Add the broth, mustard, and syrup. Simmer 20 minutes. Add the butter and walk away 30 minutes. Allow to reduce. Stir well.
  6. Stir in the tomato paste and allow to reduce 20 minutes. Serve add cheese and cayenne pepper if you want. I hope you enjoy!!!!

So that is going to wrap this up with this special food red bean and ground beef stew recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to red bean and ground beef stew cooking. Go on get cooking!

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