Hey everyone, it’s me again, Bethany, welcome to our recipe website. Today, I will show you a way to prepare a distinctive dish, fried chicken in worcestershire sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Chicken in Worcestershire sauce is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Fried Chicken in Worcestershire sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have fried chicken in worcestershire sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fried Chicken in Worcestershire sauce:

1. Make ready 6 pieces bone-in chicken drumstick
2. Prepare 2 cloves garlic, minced
3. Make ready to taste salt
4. Get to taste ground white/black pepper
5. Prepare Canola oil to fry
6. Get For the sauce :
7. Prepare 3 cloves garlic, minced
8. Make ready 1 small onion, sliced
9. Get 3 tablespoons margarin/salted butter
10. Make ready 2 tablespoons Indonesia sweet soy sauce (kecap manis)
11. Take 2 tablespoon oyster sauce
12. Make ready 1 tablespoon worcestershire sauce
13. Make ready to taste ground white/black pepper

Steps to make Fried Chicken in Worcestershire sauce:

1. Put the chicken pieces to a bowl, add garlic, salt and ground pepper. Marinate in the refrigerator for at least 2 hours up to overnight.
2. Heat the oil, pat the chicken pieces dry and and fry chicken until they are golden and cooked, drain on kitchen paper and set aside. If you avoid frying, you could spray the chicken pieces with a little olive oil and roast them for about 35 minutes at 375°C.
3. Heat the butter. Sauté the garlic until fragrant then add the sweet soy sauce, oyster sauce, worcestershire sauce, ground pepper and about 2-3 tablespoons of water. Mix well. Taste it. Season with salt if needed.
4. Once the sauce bubbles and gets thicker, quickly return fried chicken pieces and the onion to the frying pan and toss gently to coat.
5. Turn off the heat, and transfer to a serving plate. Serve immediately with steamed white rice.
6. This is the picture of the sweet soy sauce I use.

So that’s going to wrap this up for this exceptional food fried chicken in worcestershire sauce recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to fried chicken in worcestershire sauce cooking. Go on get cooking!