Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stir fried mangetout with mint. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Stir Fried Mangetout With Mint is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Stir Fried Mangetout With Mint is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook stir fried mangetout with mint using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Stir Fried Mangetout With Mint:

1. Get Bunch mangetout
2. Get Bunch mint, finely chopped
3. Take 1 onion, finely chopped
4. Get to taste Salt
5. Prepare to taste Black pepper
6. Get Water, if needed
7. Make ready 1 tsp chopped garlic
8. Take Drizzle of olive oil

Step by Step to make Stir Fried Mangetout With Mint:

1. In a wok or frying pan heat olive oil over medium-high.
2. Add the onions and fry until soft and translucent.
3. Next add the garlic and fry again for about a minute or until fragrant.
4. Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning.
5. Add the mint 5 minutes before removing pan from heat.
6. Serve immediately.

So that is going to wrap it up for this exceptional food stir fried mangetout with mint recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to stir fried mangetout with mint cooking. Go on get cooking!