Hey everyone, it’s Carrillo, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sweet tomato onion jam. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sweet Tomato onion jam is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Sweet Tomato onion jam is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook sweet tomato onion jam using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sweet Tomato onion jam:

1. Make ready 10 oz cherubs tomatoes, cherry or grape is fine
2. Take Half med yellow onion sliced thin
3. Prepare 3 large garlic cloves
4. Make ready Tbsp balsamic vinn
5. Get 2 tbsp brown sugar(dark or light)
6. Get Squeeze half a lemon
7. Get 1 tbsp granulated sugar
8. Make ready pinch kosher salt

Instructions to make Sweet Tomato onion jam:

1. Add tomatoes and slice onion to a deep sheet pan lined with foil, toss with evo and season with salt and cook at 450 until tomato’s are wrinkled and onions are starting to lightly caramelize and juices are released from both, about 15 to 20 minutes (do not over cook the tomatoes)
2. Add tomatoes and onion to a blender and pulse 2 to three times
3. Add to a sauce pot and add brown and white sugar, balsamic vinn and lemon and reduce on medium until jam like, taste for season. (do not let it burn so keep on it) took me about an hour or less.
4. Add to a small container and let cool for service or cover and store.

So that’s going to wrap it up for this special food sweet tomato onion jam recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to sweet tomato onion jam cooking. Go on get cooking!