Hey everyone, it is Kayley, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, classic vanilla sponge cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Classic Vanilla Sponge Cake is one of the most popular of recent viral foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Classic Vanilla Sponge Cake is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have classic vanilla sponge cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Classic Vanilla Sponge Cake:

1. Take 70 g sugar in total
2. Take 3 eggs
3. Get 1 tsp vanilla
4. Take 3 tbsp vegetable oil
5. Make ready 60 ml milk
6. Prepare 1 pinch salt
7. Take 1 tsp baking powder
8. Prepare 200 ml whipping cream
9. Take 75 g cake flour
10. Prepare 150 g mascarpone

Steps to make Classic Vanilla Sponge Cake:

1. In a large bowl mix 3 egg yolk, 20 g of sugar and vegetable oil together. Add milk and vanilla extract. Shift in cake flour, baking powder and salt. Mix them well, set aside.
2. Bet the egg white until full peak while adding 25g of sugar gradually. Mix the meringue and cake batter together. Bake it in 160 degrees for 30 minutes.
3. Cool the sponge cake to room temperature.
4. Mix the heavy cream and mascarpone in a large bowl, whip the mixture while adding 25 g of sugar gradually until stiff enough for decorating.
5. Decorate the cake as you like, you can chose some seasonal fruit to decorate too.

So that is going to wrap it up with this special food classic vanilla sponge cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to classic vanilla sponge cake cooking. Go on get cooking!