Hello everybody, it is me again, Bethany, welcome to our recipe website. Today, we’re going to make a distinctive dish, korean ground beef bowl. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Korean Ground Beef Bowl is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Korean Ground Beef Bowl is something that I have loved my whole life. They are nice and they look wonderful.

See how to make an easy Korean ground beef recipe that's healthy, gluten-free, and full of flavor. These Korean Ground Beef bowls are an easy and quick ground beef recipe, perfect for weeknight dinners! The flavors of beef bulgogi made easy using ground beef!

To get started with this recipe, we have to first prepare a few ingredients. You can cook korean ground beef bowl using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Korean Ground Beef Bowl:

1. Prepare 2 tbsp vegetable oil
2. Make ready 3 clove garlic (minced)
3. Make ready 1 lb ground beef
4. Get 2 green onions (thinly sliced)
5. Make ready Sauce
6. Prepare 1/3 cup brown sugar
7. Take 1 tbsp sesame oil
8. Prepare 1/4 tsp ground ginger
9. Get red pepper flakes
10. Get 1/4 cup soy sauce

These Korean Ground Beef Bowls are a simple and delicious meal! Korean beef is a delicious, flavorful, and easy to make protein! It's traditionally made with garlic, ginger, soy sauce, brown sugar, and red pepper flakes and served over white rice. How to Make Korean Ground Beef.

Steps to make Korean Ground Beef Bowl:

1. Heat vegetable oil in a large skillet over medium high heat. Add garlic and cook, stirring constantly, until fragrant, about 1 minute.
2. In a small bowl, whisk together all the ingredients for the sauce : brown sugar, soy sauce, sesame oil, red pepper flakes and ginger
3. Add ground beef and cook until browned, about 3-5 minutes, making sure to crumble the beef as it cooks; drain excess fat.
4. Stir in soy sauce mixture until well combined, allowing to simmer until heated through, about 2 minutes.
5. Top with green onions. Serve immediately with rice.

I have been cooking with ground turkey and beef often lately. Take these Instant Pot quinoa bowls. It is an easy and cheap way to make healthy dinner fast. And kids always seem to like it. I love to mix up our dinner rotation with these quick and easy Korean Ground Beef Bowls.

So that’s going to wrap this up with this exceptional food korean ground beef bowl recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to korean ground beef bowl cooking. Go on get cooking!