Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, black bean burgers (mexican style). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Black Bean Burgers (Mexican style) is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Black Bean Burgers (Mexican style) is something which I’ve loved my entire life.

Mexican Style Black Bean Burger Recipe. A bit of Mexican flare and lots of bread crumbs resurrected these bean burgers from the certain demise of just being "refried beans". A big hit for vegetarians without compromising any taste.

To get started with this particular recipe, we must first prepare a few components. You can cook black bean burgers (mexican style) using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean Burgers (Mexican style):

1. Make ready 1 tbsp olive oil
2. Prepare 2 green onions, finely chopped
3. Prepare 1/2 cup roasted red pepper (I used store bought), finely chopped
4. Prepare 1/2 cup fresh mushrooms, finely chopped
5. Prepare 1 tsp minced garlic
6. Prepare 1 &1/2 tsp cumin
7. Make ready 1 tsp chili powder
8. Take 1/2 tsp garlic powder
9. Get 1/2 cup bread crumbs
10. Get 2 lg eggs
11. Get 1 tbsp Worcestershire sauce
12. Make ready 1 tbsp taco sauce
13. Take 1 &1/2 tsp Montreal steak spice
14. Prepare pinch salt & pepper
15. Get 1 can black beans, drained, rinsed, patted dry

It's better to sauté these burgers rather than grill them, because they have a fragile texture and lack the protein that meat and fish have to hold everything together. This black bean burger is actually the first black bean burger I've ever made and ever tasted! I thought it turned out great, but waited for my husband to WARNING: This recipe yields A LOT (totally my fault) so be prepared to eat burgers for a few days or just freeze the mixture 🙂. These black bean lentil burgers are going to be your new go-to meatless meal!

Steps to make Black Bean Burgers (Mexican style):

1. Preheat oven to 375 F. Spread beans evenly onto a lined baking sheet & bake for 15 mins until slightly dried out (this is important to reduce mushiness of the beans)
2. Meanwhile saute olive oil, red pepper, mushrooms, green onion & minced garlic until soft. Gently blot some of the moisture out.
3. Place sauteed mixture in a large bowl with the remaining ingredients (except beans). Stir together & then add the black beans. Mash with a fork, leaving some larger chunks of beans.
4. Form into patties. Bake at 375 F for 10 mins each side or grill 8 mins each side. Melt cheddar or Monterey Jack cheese on top.

Move over boring veggie burgers, bursting with lime, cumin, chili powder Full of fiber and protein these burgers will satisfy even the pickiest eater in your family. They are easy to make and great if you are on a budget! Mexican black beans are a perfect, easy side dish for any Mexican cuisine. Flavorful, and packed with good-for-you nutrients, these restaurant-style black beans are a treat worth making. These Vegan Baked Black Bean Burgers are the BEST!

So that is going to wrap this up for this exceptional food black bean burgers (mexican style) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to black bean burgers (mexican style) cooking. Go on get cooking!