Hello everybody, it is O’Neill, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, vegetable fried rice. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetable Fried Rice is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Vegetable Fried Rice is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook vegetable fried rice using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable Fried Rice:

1. Prepare 1 cup cooked and cold sushi rice (we used brown)
2. Take 1 bunch spring onions
3. Prepare 1 handful peas
4. Prepare 1 teaspoon cooking oil
5. Take 1 teaspoon sesame oil
6. Take 2 cloves
7. Get 1 dash Tamari

Instructions to make Vegetable Fried Rice:

1. Chop the spring onion and crush or finely chop the garlic.
2. Heat the oil in a wok or frying pan
3. Add the garlic and cook for a minute on a high heat and add the whites of the spring onions, keeping the greens for garnish.. Add the rice and stir gently on a high hear until the rice is piping hot. Add the sesame oil and and a dash of Tamari. Sprinkle with the spring onion greens and you are ready to serve. This dish goes really well with a side of vegetables and a picked salad.

So that’s going to wrap it up with this special food vegetable fried rice recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to vegetable fried rice cooking. Go on get cooking!