Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken vol au vent. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Vol au vent is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Chicken Vol au vent is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken vol au vent using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Vol au vent:

1. Take 2 piece of chicken breast
2. Take dash salt & pepper
3. Make ready 1 tsp olive oil
4. Take 1 carrot
5. Make ready 1 celery
6. Get 1/2 chopped onion
7. Get 1 clove garlic cloves
8. Make ready 1/2 cup fresh mushrooms
9. Make ready 1 tsp unsalted butter
10. Take 2 tsp all-purpose flour
11. Prepare 1 cup heavy cream liquid
12. Make ready 1 puff pastry

Instructions to make Chicken Vol au vent:

1. Cut your chicken breast in thin slices.
2. Chopped the carrot, celery, onion and garlic.
3. Put the puff pastry in some small ramequin.
4. Stir fry all the veggies first with olive oil , salt & pepper.
5. Stir fry your chicken with salt & pepper with olive oil.
6. Prepare your roux, in a pot put medium heat the butter.
7. Add step the flour whipped add the cream step by step. Never stop to whippe. The bechamel is done. Need to be a bit heavy but not liquid.
8. Pour the chicken inside the ramequin on top the puff padtry but not the grease.
9. Add the veggies on top of the chicken.Add the bechamel everything need to be cover but not too much also
10. Cook at 350°F slowly its cook when your puff pastry id golden.

So that’s going to wrap this up for this exceptional food chicken vol au vent recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to chicken vol au vent cooking. Go on get cooking!