Hey everyone, it is Griffin, welcome to my recipe website. Today, I’m gonna show you how to prepare a special dish, pan fried fish w lemon butter sauce. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pan Fried Fish w Lemon Butter Sauce is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Pan Fried Fish w Lemon Butter Sauce is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook pan fried fish w lemon butter sauce using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pan Fried Fish w Lemon Butter Sauce:

1. Make ready 2 fish fillets
2. Take Potato starch
3. Prepare Salt
4. Take Pepper
5. Make ready SAUCE:
6. Prepare 50 g butter
7. Prepare 1 tbsp lemon juice

Step by Step to make Pan Fried Fish w Lemon Butter Sauce:

1. Melt the butter in pan until it turns golden brown.
2. Add the lemon juice. Put aside
3. Pat dry fish and sprinkle with salt and pepper at the two sides.
4. Coat the fish with potato starch (shake off the excess starch).
5. Heat oil over high heat until faint smoke. Add the fish and pan fry until golden and crispy at the sides (about 3 minutes each side).
6. On the plate, drizzle the fish with lemon butter sauce. Ready to serve.

So that is going to wrap it up for this exceptional food pan fried fish w lemon butter sauce recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this site in your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to pan fried fish w lemon butter sauce cooking. Go on get cooking!