Hey everyone, it’s Griffin, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, beef or chicken chow mein. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Beef or Chicken Chow Mein is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Beef or Chicken Chow Mein is something that I have loved my whole life.

Think Pak Choi, Kai Lan and classic Chinese flavours in this quintessential Chicken Chow Mein. Taking on the nation's favourite noodle dish is a lot easier. This easy Beef Chow Mein is one of my favorite chow mein recipes along with shrimp chow mein and chicken chow mein.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beef or chicken chow mein using 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beef or Chicken Chow Mein:

1. Get 600 grams chicken breasts or beef cut into slices
2. Prepare 300 grams medium egg noodles
3. Take 4 tsp chinese 5 spice powder
4. Take 2 tsp chilli powder ( optional)
5. Prepare 1 dash toasted sesame oil
6. Make ready 1 dash groundnut oil
7. Take 1 dash dark soy sauce
8. Get 1 dash light soy sauce
9. Take 1 pinch ground black pepper
10. Get 1 dozen chestnut mushrooms
11. Get 1 bunch spring onions
12. Take 2 tbsp cornflour
13. Get 2 red pepper
14. Prepare 400 grams bean sprouts
15. Prepare 1 pinch salt

Other proteins: Sub with sliced pork, beef or turkey, whole prawns/shrimp or even ground meat (still marinate, crumble into chunks and cook like. Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste. There are many kinds of chow mein including shredded meat (pork, beef, mutton, or chicken) chow mein, egg chow mein, seafood chow mein, and plain chow mein. Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn.

Step by Step to make Beef or Chicken Chow Mein:

1. Rinse and chop mushrooms into quarters, chop spring onions lengthways and chop red pepper into slices. Rinse beansprouts and leave aside with spring onion, keep chopped mushrooms and pepper seperate.
2. In a large mixing bowl add sliced beef or chicken and season with five spice powder and chilli powder, add dash of dark soy sauce and then add cornflour and mix well. Leave to marinate until ready to fry.
3. Boil medium egg noodles in a pan of boiling waters for about 3 minutes. When cooked drain and rinse with cold water. Add a dash of toasted sesame oil and work through the noodles ensuring they don't stick together.
4. Heat a large wok on hob until smoking then add dash of groundnut oil and fry chicken or beef for about 5 mins constantly stirring. Add the peppers and mushrooms fry for a further 2 minutes then add beansprouts and spring onions and fry for a further 1 minute constantly stirring and add the noodles and fry again for 1 minute. add more toasted sesame oil where needed to fry with. stir with a pinch of salt and black pepper adding more depending on taste.
5. plate up and serve with prawn crackers

Beef Chow Mein - the perfect easy one-pan meal for busy weeknights. Today I'm sharing all my tips and tricks for how to make beef chow mein BETTER than takeout! Want to replace the beef with chicken? Chinese chow mein is a really popular dish in Chinese cooking and there are many different ways to cook Chinese chow mein. You can have a seafood chow mein, pork chow mein, beef, chicken or whatever you really fancy.

So that’s going to wrap it up for this special food beef or chicken chow mein recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef or chicken chow mein cooking. Go on get cooking!