Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, pan fried brussels sprouts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Put away your sad memories of boiled Brussels sprouts. Pan fry them in hot olive oil with garlic and onion, and they turn golden brown, with crispy edges and a sweet, nutty flavor that will become addictive. This Pan Roasted Brussel Sprouts recipe is an easy way to prepare brussel sprouts that frees up the oven - it's a tasty side dish perfect for Thanksgiving.

Pan fried Brussels sprouts is one of the most well liked of current viral foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Pan fried Brussels sprouts is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook pan fried brussels sprouts using 5 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pan fried Brussels sprouts:

1. Take Brussels sprouts
2. Make ready Bacon
3. Get Mapple syrup
4. Make ready Walnuts
5. Prepare Salt & pepper

The garlic adds a nice flavour to the dish. To begin making Pan Fried Brussels Sprouts Recipe, clean the brussels sprouts and cut them into halves and keep aside. Try our easy to follow pan-fried brussels sprouts recipe. Heat oil in a frying pan over medium-high heat.

Steps to make Pan fried Brussels sprouts:

1. Boil Brussels sprouts for 10 min. Rinse in cold water.
2. Pan fry butter, walnuts & Brussels sprout for a couple of min. Then add bacon & mapple syrup. Add a bit of water to prevent burning.

Add garlic, bacon and pine nuts and cook for a few minutes until crisp and golden. Sunny Anderson's Pan-Roasted Brussels Sprouts with Bacon recipe takes the bitter green vegetable to salty-sweet heights, and you need only four ingredients. For delicious brussels sprouts, cook them in very hot oil The cut side will sear, as will some of the leaves, resulting in a toasty, charred flavor that is irresistible, especially to children Don't use an expensive olive oil for this dish. Traditionally in our house we always steamed sprouts, but I really like the flavour you get from pan frying them. Pan Fried Brussels Sprouts with Bacon - Keto, Low Carb, Gluten Free.

So that’s going to wrap it up with this special food pan fried brussels sprouts recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My site becomes “the place to be” when it comes to pan fried brussels sprouts cooking. Go on get cooking!