Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, caramelized brussels sprouts. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Caramelized Brussels Sprouts is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Caramelized Brussels Sprouts is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook caramelized brussels sprouts using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caramelized Brussels Sprouts:

1. Get brussels sprouts, washed, drained and patted dry, trimmed and halved lengthwise
2. Take butter
3. Prepare olive oil (or better yet a few tbsp. of bacon drippings!)
4. Prepare Dijon mustard
5. Get honey
6. Take Kosher salt and fresh ground pepper

Steps to make Caramelized Brussels Sprouts:

1. Melt butter and olive oil or just the bacon drippings if going that route.
2. Add brussels sprouts, toss to mix, add a sprinkle ofkosher salt. Cook and stir until brown and tender crisp.
3. Stir mustard and honey until well combined, add to brussels in skillet and stir another minute or two until well caramelized.
4. Season with salt and pepper

So that’s going to wrap this up with this exceptional food caramelized brussels sprouts recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to caramelized brussels sprouts cooking. Go on get cooking!