Hello everybody, it’s Kayley, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, roasted brussel sprouts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Roasted Brussel sprouts is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Roasted Brussel sprouts is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have roasted brussel sprouts using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Brussel sprouts:

1. Prepare Brussel sprouts
2. Take Olive oil
3. Get Sweet bbq rub

Instructions to make Roasted Brussel sprouts:

1. Wash and cut off hard end of each Brussel sprout. Slice in half and toss in a gallon ziploc bag.
2. Drizzle olive oil all over sprouts. Keep air in the bag to toss and coat evenly. Add in a sweet bbq rub preferably with brown sugar. Toss to coat evenly.
3. Wrap a cookie sheet with foil and pre heat oven to 425°. Pour Brussel sprouts evenly across pan. It's ok if the leave fall off leave them.
4. Roast at 425° until they start to char. Flip as many as you can. The leaves will start to char and the sugar in the rub will start to caramelize. Usually takes about 30 minutes. The best part are the crispy leaves that fall off.

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