Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, nepali fried chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Nepali Fried chicken is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Nepali Fried chicken is something which I have loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have nepali fried chicken using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Nepali Fried chicken:

1. Prepare 3 chicken fillet (450 g) cut to bite sizes
2. Make ready Seasonings
3. Take 3 cloves garlic (minced)
4. Take 1/4 cup coriander (chopped), can use the dry one as well
5. Make ready Dried chilli flakes (to your liking)
6. Make ready 3/4 tsp salt
7. Make ready Pepper (to your liking)
8. Make ready 1 egg
9. Prepare 1 tbsp curry powder

It consists of bite-sized pieces of chicken, coated and fried with flour and seasoning mixture. The Square, Gangtok Picture: We tried the Nepali fried chicken - Check out Tripadvisor We ordered Thumpka and Nepalese fried chicken. The food was tasty and the servings quite generous. I pan-fry the chicken in a skillet, then prepare the sauce in the same skillet.

Instructions to make Nepali Fried chicken:

1. Combine all seasonings in a mixing bowl.
2. Add in chicken pieces and mix well until all chickens are fully coatted with the seasoning (it best to let it marinated for at least 20 mins).
3. Heat the oil on a flying pan and fry the chicken until chicken look golden brown and cooked thoroughly. You can pan fried the chicken too if you don't want to use too much oil, it will still taste pretty good.
4. Serve the Nepali fried chicken with dal bhat for a real authentic experience.

You might get some blackened 'stuff' in the pasta sauce - I strain it first before serving. Reddit gives you the best of the internet in one place. Korean fried chicken is typically crispy and crunchy, achieved by double-frying and with creative batter mixes. It's a modern Korean take-out food and drinking snack often served with beer and pickled. Fried Chicken: The universal way to show love.

So that’s going to wrap it up with this special food nepali fried chicken recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to nepali fried chicken cooking. Go on get cooking!