Hello everybody, it’s Griffin, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chicken curry with egg fried rice. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chicken Curry with Egg Fried Rice is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken Curry with Egg Fried Rice is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have chicken curry with egg fried rice using 22 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Curry with Egg Fried Rice:

1. Make ready Curry ingredients
2. Make ready 4 Chicken breasts diced
3. Get Splash vegetable oil
4. Prepare 3 tbsp cornflour
5. Prepare 500 ml chicken stock
6. Prepare 2 garlic cloves chopped
7. Take 3 tbsp curry powder
8. Get 1 tbsp turmeric
9. Prepare 1 tsp chilli powder
10. Get 1 tsp chilli flakes
11. Make ready 1 tsp Ground ginger
12. Make ready 1 tsp caster sugar
13. Make ready Splash soy sauce
14. Make ready 100 g frozen peas
15. Take 8 button mushrooms quartered
16. Take Egg Fried Rice
17. Prepare 3 beaten eggs
18. Get 2 tbsp Sesame oil
19. Make ready 300 g cooked (and cooled) rice
20. Take 2 garlic cloves chopped
21. Make ready 25 g grated fresh ginger
22. Get Splash soy sauce

Instructions to make Chicken Curry with Egg Fried Rice:

1. Add cornflour to chicken and mix well ensuring fully coated. Heat oil in pan then quickly cook off mushrooms then set aside for later. Add garlic, sugar and all spices and cook for couple of minutes without burning spices.
2. Add half the onions and cook for 1-2 minutes then add chicken and seal on all sides with the spice mixture. After few minutes add chicken stock. Bring to boil then simmer for 15-20 minutes.
3. Add sesame oil to another pan and add egg. Allow it to almost form an omelette but push back from outsides. You can mix it in the pan or remove and cut into ribbons. Add a little more oil and add garlic and ginger then rice and soy sauce. Add egg back in and stir through for a minute or two then allow to simmer whilst you finish curry.
4. Adjust seasoning and add peas (defrosted in microwave), other half of onion and mushroom. Allow to simmer for few minutes then add splash of soy sauce before serving.

So that’s going to wrap this up with this special food chicken curry with egg fried rice recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chicken curry with egg fried rice cooking. Go on get cooking!