Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, love cookie. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

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Love Cookie is one of the most favored of recent viral meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Love Cookie is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook love cookie using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Love Cookie:

1. Prepare salted butter
2. Take caster sugar
3. Prepare plain white flour
4. Take dark chocolate chips
5. Get icing sugar
6. Get Vanilla extract
7. Make ready Pink/red food colouring
8. Take Red writing icing

At Love, Cookie we know the smallest bites can turn a bad day better and a good day amazing. All of our cookies are handmade from scratch in our family owned bakery in downtown New Orleans using recipes developed over four generations! And Cookie Love is your new go-to, never-fail reference for turn-out-perfectly-every-time cookie recipes. Mindy, award-winning pastry chef and self-professed "cookie nerd," shares all of her secrets for turning classic recipes into more elevated, fun interpretations of everyone's favorite sweet treat.

Instructions to make Love Cookie:

1. Preheat the oven to 190 degrees C. Chop butter into small (1-2cm2) pieces and leave to warm at room temperature. Cream the butter and sugar together until the mixture is a light colour and 'fluffy'.
2. Sieve in the flour and mix little by little until all the flour has been added. The mixture should become a dough that will hold together when you form it into a ball with your hands.
3. Add in a few drops of vanilla extract and all the chocolate drops. Knead the dough with your hands until the chocolate drops seem evenly distributed.
4. Lightly flour a clean surface and roll out the dough to a thickness of roughly 1cm. (About the width of the chocolate drops - they should stop you rolling the dough too thinly.)
5. Use a heart shaped cookie cutter. Place each biscuit onto a baking tray with grease proof paper. With a large cutter you should make about 20-24 biscuits.
6. Bake in the oven for 16-20 minutes. Remove when the biscuits look nicely golden. Allow to cool on a wire rack.
7. Mix icing sugar with a small amount of water until you get a workable but not runny constancy. Mix in a drop food colouring, add in extra drops and mix until you get the shade you want.
8. Top the biscuits with icing sugar in a heart shape. Use the writing icing pen to write a message to your love. Enjoy with a cup of tea.

Nothing says "love" like a cookie! Available fresh in our store year-round, at select grocery stores, as gift boxes, and as frozen dough for you to bake at home. For as long as I can remember I loved making chocolate chip cookies. Since I was a little girl, I made them for every event I attended. I use premium, brand-named ingredients in my "signature, gourmet-style chocolate chip with walnut cookies".

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