Recipe of Super Quick Homemade Roasted Brussel Sprouts

Evan Alvarado   05/06/2020 16:50

Roasted Brussel Sprouts
Roasted Brussel Sprouts

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, roasted brussel sprouts. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Roasted Brussel Sprouts is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Roasted Brussel Sprouts is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook roasted brussel sprouts using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted Brussel Sprouts:
  1. Make ready brussel sprouts
  2. Prepare ea thick sliced bacon (chopped 1/4"x 1/4")
  3. Take olive oil
  4. Make ready fresh ground pepper
  5. Prepare TT kosher salt
Steps to make Roasted Brussel Sprouts:
  1. Preheat an oven to 425° F and adjust the oven rack to the middle position.
  2. Trim the ends of the brussel sprouts, halve and place into a mixing bowl. (Keep the leaves that fall off as they will crisp up and add to the texture and flavor to the dish.)
  3. Add the bacon to the bowl. (Make sure to separate the pieces.)
  4. Add the olive oil, salt and pepper and stir. (Be judicious with the salt as the bacon will add salt to the dish.)
  5. Spread the brussel sprouts out in a single layer on a baking sheet.
  6. Roast for 15 - 20 minutes, turning half way through, until the brussel sprouts are browned and the loose leaves are crispy. Serve and enjoy!

So that’s going to wrap it up with this exceptional food roasted brussel sprouts recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to roasted brussel sprouts cooking. Go on get cooking!

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