Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, carrot halwa. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Carrot Halwa is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Carrot Halwa is something which I have loved my entire life. They are fine and they look fantastic.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Carrot halwa Recipe with step by step photos and video.

To begin with this particular recipe, we must prepare a few components. You can cook carrot halwa using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Carrot Halwa:

1. Get 250 gms carrot
2. Take 1 cup sugar
3. Get 1/2 cup milk
4. Make ready 1/2 cup condensed milk
5. Take 25 gms raisin
6. Prepare 25 gms khoa
7. Get 1 spoon ghee

Carrot halwa is an Indian dessert made out of carrots, milk, and a sweetener. Carrot Halwa (Gajar Ka Halwa) - Carrot Halwa is one traditional North Indian dessert that is made during festivals, weddings and every special occasion. Gajar Ka Halwa is a a dessert made with shredded carrots that are roasted with non dairy milk and cardamom to make a sweet melt in your mouth dessert. Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala.

Instructions to make Carrot Halwa:

1. Wash the carrots and grate them. Take a nonstick pan and heat it. Pour the grated carrot into pan & cook it for 5 mins.
2. Add sugar to the pan. When the sugar starts melting keep cooking for 4 mins. Pour the milk and boil for 5 mins.
3. To dry out all the milk into the the carrot add 1 spoon ghee. Stir the mixture properly.
4. Next add raisins & khoya. Then dish is ready to serve.

Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk. Carrot halwa, also known as gajar ka halwa, is an unusual Indian dessert. It's made with grated carrots, whole milk, dried fruit, and nuts, and it has a delicious light fudgy texture. Carrot Halwa Recipe, Carrots Meetha , How To Make Carrot Halwa Recipe. Carrot Halwa is a popular worldwide dessert with many variations, Carrot halwa or Gajar ka halwa is the most famous.

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