Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, french fries. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

French fries, or simply fries (North American English), chips (British and Commonwealth English, Hiberno-English), finger chips (Indian English), or French-fried potatoes. We love french fries of all shapes and sizes. Shoestring fries, crinkle cut, curly fries—we'll eat 'em all, but we totally believe that the preparation style affects the taste of the french fry.

French Fries is one of the most well liked of recent viral meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. French Fries is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have french fries using 4 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make French Fries:

1. Take 3 Potatoes (Big)
2. Take 1 Tsp Salt
3. Get 3-4 Cups Water
4. Take 1 tsp Oil for frying

The following recipes for French fries cover classic fried, healthier oven-fried, as well as recipes for seasoned and sauced versions. For crispy french fries, use starchy russet potatoes to get fries crunchy on the outside and fluffy on the inside. Find french fries stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day.

Instructions to make French Fries:

1. First of all wash potatoes properly with water Peel it's skin and cut it into long and thinner shape and wash them again with water.
2. Now take a pan add water in it, add some salt and let the water come to boil.Once the water is boiled then add potatoes cuts in it and boil them for 5 minutes till they becomes little softer.
3. After 5 mins take the potato pieces out of the pan and put them on a strainer to strain excess water from it add dry them for 20-25 mins.
4. Now heat up oil in a pan,add oil in it.Once the oil becomes hot then add dried potato pieces in oil and fry them for 2 mins.
5. During first frying we don't have to fry them a lot. Do this process for all fries.
6. Now during second frying, heat up oil on high flame and add fries in hot oil and fry them till they turns golden brown in colour.
7. Once the fries are fried well take them out on an absorbent paper.French fries are ready,add some salt and chilli powder/black pepper powder in it mix well and serve hot with ketchup.

These are the best French Fries - the sugar solution has something to do with the carbohydrates, but by doing it they don't soak up so much grease, so they get crunchy. Feed your French fry craving and make these delicious fries at home! No matter your preference, there's a dipping sauce for you–pick from curry ketchup, garlic chipotle mayo, or pesto mayo, or make. The history of French fries plays an important role in the long-lasting and for the most part friendly rivalry between France and its neighbor to the north, Belgium. French fries have long been recognised as high fat and high calories diets.

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