Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef gravy. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Gravy is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Beef Gravy is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have beef gravy using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef Gravy:

1. Prepare 1 kg Beef
2. Take 3 large Tomatoes
3. Make ready 1 tbspoon crused ginger
4. Prepare 2 medium onion
5. Prepare 6 garlic cloves
6. Prepare Namak as per taste
7. Make ready 1 tbspoon Lal mirch
8. Make ready Half teaspoon haldi
9. Get Half teaspoon black pepper
10. Get Half teaspoon coriander powder
11. Prepare Half teaspoon zeera
12. Get 2 long
13. Make ready 2 glass Water
14. Take Half cup of yogurt
15. Prepare Half cup of Oil

Step by Step to make Beef Gravy:

1. Sub sy phly pressure cooker my beef daly or water daly namak daly boil any dain
2. Jasy hi boil ay us my sy jhag nikal lain
3. Ab beef my timater dry spicies payas adrak lehsan dal ky pressure 30 mint ka laga dain med flame
4. 30 mint bad presure ko open kry ihtiyat sy ab usy high flame py bhoony achy trha taky sary masaly hul ho jy 8 mint take
5. Ab oil or dahi add kry mazzed 10 mint bhoony phir low flame py dun dain oil uper a jy
6. Lijiy tayar hai jhat pat bnanny wala beef gravy hope you enjoy it. Must try.

So that is going to wrap it up with this exceptional food beef gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to beef gravy cooking. Go on get cooking!