Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, grilled chicken & peach salad w/ sweet tea vinaigrette. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette is one of the most well liked of current viral meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have grilled chicken & peach salad w/ sweet tea vinaigrette using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:

1. Make ready Salad
2. Prepare 1 each chicken breast
3. Make ready 1 tbsp olive ol
4. Prepare 2 each fresh peaches
5. Get 1 arugula, or any salad greens
6. Make ready 1/3 cup blue cheese crumbles
7. Take 1/3 cup toasted pecan pieces
8. Prepare 1 salt & pepper
9. Make ready Sweet Tea Vinaigrette
10. Make ready 1 cup sweet tea
11. Prepare 2 tbsp apple cidar vinegar
12. Take 1/3 cup canola oil
13. Prepare 1/4 tsp Dijon mustard

Step by Step to make Grilled Chicken & Peach Salad w/ Sweet Tea Vinaigrette:

1. Coat chicken with olive oil and season with salt and pepper. Grill until done. Peel and cut peaches in quarters and grill for 30 seconds to 1 minute per side. Toss greens with sweet tea vinaigrette. Top with chicken, peaches, pecans and blue cheese.
2. Simmer sweet tea on low until reduced to 1/3 cup. Do not boil! Cool to room temperature. Add all vinaigrette ingredients in a jar and shake.
3. This is also great with grilled shrimp!

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